Le Bon Mangeur
Truly Gourmet
Le Bon Mangeur takes people on a culinary exploration through extraordinary cuisine. With a passion for food, Le Bon Mangeur has a flair for igniting the senses using simple, fresh ingredients with a twist.
Sample Recipes
Hot Off the Oven
Queen Scallops.
Seared Queen Scallops served on a mini savoury tart filled with roasted cauliflower purée, smoked tuna and black pudding crumble, crown with tapioca and nori seaweed crisp and black lumpfish caviar.
Goat Cheese.
Goat cheese mousse with lemon, black crack pepper & chives served on a bed of beetroot jelly with a selection of pickled autumn baby vegetables, candied walnuts & balsamic glaze.
Amuse Bouche.
Crab, pickle fennel & poached pear tian stuffed in a beetroot cone along with a poached & smoked salmon rillette served on tapioca and seaweed crisp.
Venison
Venison Loin, apple polenta, salt baked heirloom baby beetroot, baby beetroot crisp, celeriac purée, dark chocolate game jus.
Tuna
Seared Albacore Tuna rolled in red, green & black cracked peppercorns. Salsa of Pineapple, cucumber, red chilli & mint. Bloody Mary Jelly.
Venison
Seared Venison Loin, celeriac purée and salt baked, heirloom beetroot, morel mushroom and game jus. Dark chocolate and tamarind glaze.
Recipe Development
Exceptional Service
Le Bon Mangeur brings their expertise to your home, office or event space, giving you the freedom to enjoy top-quality food without effort. Check out this service for an exceptional, tasty culinary sensation.
Private Cook
Satisfaction Guaranteed
Life is always so busy, which is why this service is the perfect solution. When you book this popular service, you’re in for a one-of-a-kind culinary experience that will leave you and yours wanting more.
Event Catering
Recipe for Success
Whether you’re hosting a party or simply desperate for a fresh menu, this service brings the most delicious and creative culinary concepts straight to your kitchen, no fuss involved.